跳到主要导航 跳到搜索 跳到主要内容

Rapid identification of fish species by laser-induced breakdown spectroscopy and Raman spectroscopy coupled with machine learning methods

  • Lihui Ren
  • , Ye Tian
  • , Xiaoying Yang
  • , Qi Wang
  • , Leshan Wang
  • , Xin Geng
  • , Kaiqiang Wang
  • , Zengfeng Du
  • , Ying Li
  • , Hong Lin
  • Ocean University of China
  • CAS - Qingdao Institute of Biomass Energy and Bioprocess Technology
  • Chinese Academy of Sciences

科研成果: 期刊稿件 › 文章 › 同行评审

94 引用 (Scopus)

摘要

There has been an increasing demand for the rapid verification of fish authenticity and the detection of adulteration. In this work, we combined LIBS and Raman spectroscopy for the fish species identification for the first time. Two machine learning methods of SVM and CNN are used to establish the classification models based on the LIBS and Raman data obtained from 13 types of fish species. Data fusion strategies including low-level, mid-level and high-level fusions are used for the combination of LIBS and Raman data. It shows that all these data fusion strategies offer a significant improvement in fish classification compared with the individual LIBS or Raman data, and the CNN model works more powerfully than the SVM model. The low-level fusion CNN model provides a best classification accuracy of 98.2%, while the mid-level fusion involved with feature selection improves the computing efficiency and gains the interpretability of CNN.

源语言英语
期刊论文编号134043
期刊Food Chemistry
卷400
DOI
出版状态已出版 - 30 1月 2023
已对外发布是

指纹图谱

探究 'Rapid identification of fish species by laser-induced breakdown spectroscopy and Raman spectroscopy coupled with machine learning methods' 的科研主题。它们共同构成独一无二的学术指纹。

引用此